"Sanier" sanitizer

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In stock
Product Details
The machine was conceived, designed and built for the pasteurization and/or sanitization of herbaceous, floury, grainy and dusty products.


Description:
The machine is mainly made up of three areas:
  • product loading hopper
  • sanitization/pasteurization tunnel
  • expulsion of finished product

Pasteurization system using ultrasound and temperature.


Applications:

Machine designed to pasteurize and sanitize:
  • the
  • herbal teas
  • herbs
  • spices
  • dust
  • flour products


Technical features:
  • Dimensions: mm. 2,700 x 700 x h. 1,900
  • Weight kg. 450
  • Electrical absorption: 440V - 50Hz - 8kw
  • Productivity: 150 dmc/h


Optionals:
  • Automatic management via PLC/Touch-screen
  • Metal parts separation system

ANY CUSTOMIZATIONS ON REQUEST
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